Chocolate: Like many animals, raccoons are sensitive to theobromine and caffeine found in chocolate, which can cause toxicity and lead to serious health issues.
Grapes and Raisins: These foods can cause kidney failure in raccoons, similar to their effects on dogs and some other animals.
Onions and Garlic: These vegetables contain compounds that can damage a raccoon's red blood cells, leading to anemia.
Avocado: Avocado contains persin, which is toxic to many animals, including raccoons. It can cause vomiting, diarrhea, and heart congestion.
Alcohol: Any form of alcohol can be toxic to raccoons, affecting their liver and nervous system.
Xylitol: This artificial sweetener, commonly found in sugar-free gum and candy, can cause a rapid drop in blood sugar levels and liver failure in raccoons.
Moldy or Spoiled Food: Consuming moldy or spoiled food can lead to digestive upset, including vomiting and diarrhea, in raccoons.
Raw Eggs: Raw eggs can contain bacteria like Salmonella, which can cause gastrointestinal illness in raccoons.